Baked Beans

These are the best baked beans EVER!  My Mom made these beans all through my growing up years.   They are the best – no need to look for a better recipe!

This picture was taken before they cooked so they look a bit runny.  As they cook, they thicken up.  I just forgot to take a picture.

1 pound bacon

Cut up bacon into bite-size pieces and fry until crisp.  Remove to a paper-towel lined plate.

1 small onion, chopped

1 small green pepper, chopped

Add onions and green peppers to the bacon grease.  Saute until tender.

3/4 cup catsup

2 T. worchestershire sauce

1  1/2 cups brown sugar

Mix catsup, worcestershire sauce and brown sugar together in the crock pot.

1  –  53 oz. can pork and beans

1 –  15 oz. can pork and beans

Add beans, bacon, onion and green pepper.  Mix completely.

Bake  5- 6 hours in the crock pot or 1 1/2 hours at 350 degrees in the oven.

FULL RECIPE WITHOUT PICTURES —

BAKED BEANS

1 pound bacon

1 small onion, chopped

1 small green pepper, chopped

3/4 cup catsup

2 T. worchestershire sauce

1  1/2 cups brown sugar

1  –  53 oz. can pork and beans

1 –  15 oz. can pork and beans

Cut up bacon into bite-size pieces and fry until crisp.  Remove to a paper-towel lined plate.

Add onions and green peppers to the bacon grease.  Saute until tender.

Mix catsup, worcestershire sauce and brown sugar together in the crock pot.

Add beans, bacon, onion and green pepper.  Mix completely.

Bake  5- 6 hours in the crock pot or 1 1/2 hours at 350 degrees in the oven.