Skip to content

Artichoke Green Chili Chicken

January 12, 2021
tags:

If you love artichoke dip, you will love this recipe.

4 artichoke hearts, chopped

1/4 cup mayo

1/4 cup sour cream

2 oz. (56 gms) parmesan cheese

1/2 can (2 T.) diced green chilies

1/8 tsp. garlic salt

1 tsp. lemon juice

4 boneless, skinless chicken breasts

Preheat oven to 350 degrees.

Mix all ingredients except chicken breasts.

Line a baking dish with foil. Place chicken in dish.

Top with artichoke mixture.

Bake at 350 degrees for 35 mins (thin breasts) 45 minutes (for thick breasts)

Calories: When using low calorie mayo and fat free sour cream, the entire sauce comes to 497 calories.

No comments yet

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

<span>%d</span> bloggers like this: