Eggnog Pound Cake

If you love eggnog, you will love this eggnog pound cake.  So great to make at Christmas time. And so simple.

1 (16 oz. ) package pound cake mix

1 1/4 cups eggnog

2 eggs

1/2 tsp. nutmeg

1/2 tsp. vanilla extract

Preheat oven to 350 degrees.

Beat all ingredients together at low speed until blended.  Increase speed to medium and beat 2 minutes.

Pour into a lightly greased loaf pan.

Bake at 350 degrees for 60 – 65 minutes or until a toothpick comes out clean.

Cool in pan on a wire rack 10 minutes.  Remove from pan to wire rack and cool completely.

RECIPE SOURCE:  Southern Living (Pinterest)

FULL RECIPE WITHOUT PICTURES —

EGGNOG POUND CAKE

1 (16 oz. ) package pound cake mix

1 1/4 cups eggnog

2 eggs

1/2 tsp. nutmeg

1/2 tsp. vanilla extract

Preheat oven to 350 degrees.

Beat all ingredients together at low speed until blended.  Increase speed to medium and beat 2 minutes.

Pour into a lightly greased loaf pan.

Bake at 350 degrees for 60 – 65 minutes or until a toothpick comes out clean.

Cool in pan on a wire rack 10 minutes.  Remove from pan to wire rack and cool completely.

RECIPE SOURCE:  Southern Living (Pinterest)