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Roasted New Potatoes

March 6, 2012

18 oz. red potatoes, cut in bite-size pieces

1/2 T. olive oil –  Drizzle with olive oil and toss to coat.

Season with favorite seasonings – any of the following.  We used garlic and Hidden Valley Ranch dry dressing mix.

Ranch dressing

Dry onion soup

Garlic

Seasoned salt

parmesan cheese

Spread potatoes in a single layer on a cookie sheet.

Bake at 350 degrees for 45 mins or until tender.

Pictured with Lazy Man Chicken Cordon Bleu

Note:  18 oz. raw potatoes = 14 oz. cooked potatoes

Weight Watchers:  7 oz. potatoes – 4 points plus

FULL RECIPE WITHOUT PICTURES

ROASTED NEW POTATOES

18 oz. red potatoes, cut in bite-size pieces

1/2 T. olive oil

Season with favorite seasonings –

Ranch dressing

Dry onion soup

Garlic

Seasoned salt

parmesan cheese

Bake at 350 degrees for 45 mins or until tender.

Note:  18 oz. raw potatoes = 14 oz. cooked potatoes

Weight Watchers:  7 oz. potatoes – 4 points plus

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